Dried fava bean purée is served all over Puglia, typically with cooked bitter greens and fried or toasted bread.
from SAVEUR https://ift.tt/2I7cjGE
via IFTTT
Friday 21 September 2018
09:19
MR: EDITOR
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation.
Related Posts
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment