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Celebrate the Mid-Autumn Festival with Wan Chun Ting's range of delicious snow skin and traditional baked mooncakes. These are perfect for gifting to your family members, friends, or business associates as the mooncakes are presented in an elegant orange leather case that can be converted into a wine box.
Mooncakes from Wan Chun Ting, Sofitel Kuala Lumpur Damansara's Chinese fine dining restaurant
New this year is the Dragon fruit with blueberry truffle snow skin mooncake, featuring a refreshing combination of fresh dragon fruit cube and puree. Other unique creations are the Black charcoal with cheese, Coffee paste with buttercream and Pumpkin with chocolate truffle (RM38 each).
Not to be missed in the Limited Edition Musang King (RM58 each) - each mouthful pungent, rich and creamy. Our favourite!
For those who prefer the traditional baked mooncakes, there are 5 handcrafted varieties to choose from, including the Classic Red Bean Paste, Pure White Lotus, White Lotus with Double Egg Yolk, Assorted Mixed Fruits and Nuts and Pandan Single Yolk (RM36 - RM38 each).
Sofitel Kuala Lumpur Damansara’s mooncakes are available for sale from now until 15 September 2019. The mooncakes are also available in retail booth in 1Utama Shopping Centre from 29 August to 13 September 2019 from 10 am to 10 pm.
For enquiries and reservations, please email HA123-FB3@SOFITEL.COM or call 03-2720 6688.
Location: Sofitel Kuala Lumpur Damansara, No. 6, Jalan Damanlela Bukit Damansara, 50490 Kuala Lumpur, Malaysia.
Tel: 03-2720 6688
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