Saturday, 13 April 2019

04:32

Osteria Rabezzana, Turin, Italy

mohammedalmalah  , , , , ,  No comments

Osteria Rabezzana's risotto is worth writing home about - cooked with chestnuts for extra crunch, seasoned with Raschera cheese for more savouriness, and sprinkled with chamomile powder for a boost of aroma.



from Eat Drink KL http://bit.ly/2v4iw00
via IFTTT

MR: EDITOR

mohammedalmalah

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