This version of the chipa, a traditional cheese bread from Paraguay and Argentina, is griddled over an open flame.
from SAVEUR http://bit.ly/2AfTMou
via IFTTT
Wednesday 26 December 2018
03:14
MR: EDITOR
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation.
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