Monday 12 November 2018

Virginia's Roadside Country Stores Inspired This Soulful Chef

Seared Bologna, Egg, and Cheese Biscuit Sandwiches with Sweet Mustard

Mason Hereford of Turkey and the Wolf heads home to pay homage to his biggest culinary influences

Chef Mason Hereford, who today owns Turkey and the Wolf restaurant in New Orleans, grew up eating at the roadside country stores near his Virginia hometown. Today, his…


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