We really mean every course, from appetizers to dessert
Chef Elizabeth Falkner showed us the way at our Saveur Supper with Emmi USA cheeses.
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Friday 16 November 2018
15:16
Cheese In Every Course is a Dinner Theme We Can Get Behind
from SAVEUR https://ift.tt/2qPmo37
via IFTTT
MR: EDITOR
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