In Gascony, France, corn is king. This Gascon cornbread is made with sourdough and baked in a cast iron pan.
from SAVEUR http://ift.tt/2mN9UHx
via IFTTT
Tuesday, 16 January 2018
10:49
MR: EDITOR
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation.
Related Posts
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment