Ditto is destined to be one of October's most popular coffee bars, now soft-launched in Bukit Damansara, in a beautiful first-floor cafe that showcases the work of Sky and Angela.
We first encountered Ditto last year in a small space that opened only on weekends in PJ's Mahsa Avenue; this month, Ditto moves into a much bigger venue that runs nearly daily, with sunshine streaming inside to illuminate the elegant marble and granite furnishing.
Ditto's selection of international roasters is ever-evolving - customers can currently sip on flat whites that harness a Thai-Ethiopian blend by Bangkok's Factory Coffee and filter coffee roasted by Edinburgh's Obadiah Coffee Roasters with Timor Leste smallholder village beans.
Caffeine explorers can constantly return to Ditto - it replenishes its beans and blends twice a month, with a current line-up that spans distinctive roasters from Thailand to the UK, Germany, Spain and the Netherlands, with at least three choices for espresso-based coffee and many more for filter coffee.
Onigiri and sandwiches are expected to be served soon.
Ditto
128A, Jalan Kasah, Medan Damansara, Bukit Damansara, 50490 Kuala Lumpur.
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