Wednesday, 14 September 2022

Kyuu Omakase: Penang's most stunning Japanese restaurant is a sparkling new gem in George Town

Kyuu Omakase 11.jpg
Kyuu Omakase 04.jpg
Could this be Malaysia's most beautiful omakase restaurant? Penang's new Kyuu Omakase is George Town's new Japanese gem, swathed in sleek shadows under a shimmering sky.

Kyuu Omakase promises a stunning experience, from its interior crafted by award-winning Malaysian designers to its culinary vision conceived by a Japanese chef with over 25 years of experience, including at Michelin-starred establishments in Asia.

If you're planning a trip north from KL, this soothing space inspired by Japanese rock gardens is well worth a visit, tucked in Tanjung Tokong's Straits Residences seafront condominium. 

Kyuu Omakase 37.jpg
Kyuu Omakase 22.jpg
Kyuu Omakase 24.jpg
Approaching Kyuu Omakase in the evening is an enchanting affair.

A karesansui garden, featuring classic elements of rocks and sand, sets a calming tone, putting us in the mood for a marvellous meal. The sea nearby is represented by sand raked in patterns that resemble rippling water - it's all ravishingly zen, transporting us to a new perspective. 

Kyuu Omakase 17.jpg
Push through the entrance to discover a lovely lounge with a water vapour fire place with realistic, three-dimensional flames. This is not only the perfect place for photographs but also a cosy setting where guests can linger over a bottle of sake after their meal.

The visual thrills in this lounge include an LED screen that evolves every three months, as Kyuu's themes and menu change with the seasons. The current sakura theme is captivating with the pop of cherry blossom pink, marking a time for renewal and optimism.

Kyuu Omakase 12.jpg
Kyuu Omakase 06.jpg
Kyuu Omakase 14.jpg
The focal point of Kyuu Omakase's main dining space is a spacious counter embellished with grand marble, seating up to 12 guests, evoking the aesthetic ideal of miyabi, or elegance. With thoughtful textures, it's a remarkable setting that reignites our romance with Japanese cuisine.

Kyuu Omakase 02.jpg
Kyuu Omakase 09.jpg
If you're seeking an even more intimate setting, Kyuu Omakase also boasts an exquisite private room for up to nine persons - the perfect fit for special occasions like birthdays, anniversaries and gatherings with your favourite people.

Before entering this room, remember to snap some shots beside the gorgeous gold tree!

Kyuu Omakase 26.jpgKyuu Omakase 28.jpgKyuu Omakase 30.jpgKyuu Omakase 32.jpgKyuu Omakase 34.jpgKyuu Omakase 35.jpgKyuu Omakase 36.jpg
Thankfully, Kyuu's cuisine lives up to its setting.

The culinary team is led by Japanese head chef Jun Nagano, harnessing nearly three decades of experience at prestigious hotels and Michelin-starred establishments, spanning Singapore, Indonesia, Hong Kong,  the United Arab Emirates and the United States.

With top-notch produce sourced twice a week from Tokyo's Toyosu Market, chef Jun emphasises quality in every slice of seafood, honouring its traditional roots while presenting it in the latest modern styles - a seamless blend of classic heritage with contemporary creativity. 

WhatsApp Image 2022-09-05 at 1.52.30 PM (1).jpg
My project-1.jpg
WhatsApp Image 2022-09-05 at 1.52.30 PM.jpg
That attention to detail runs through every course of Kyuu's omakase, ensuring satisfaction from start to finish, from seasonal fish at its luscious prime to luxurious ingredients that embody the excellence of Japanese produce, prepared with precision both raw and cooked.

Kyuu Omakase 20.jpg

Kyuu Omakase
3K-G-2A, Straits Residences, Jalan Seri Tanjung Pinang, Tanjung Tokong, Pulau Pinang.
Lunch: 12pm-3pm (orders until 2pm)
Dinner: 6:30pm-10pm (orders until 9pm)
WhatsApp: +6011-2299-9995



from Eat Drink KL https://ift.tt/tSzdWTv
via IFTTT

mohammedalmalah

Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation.

0 comments:

Post a Comment

 

Copyright @ 2013 Ex-Cook.

Designed by Ex-cook