Take a culinary tour of Malaysia’s traditional delicacies at De.Wan 1958 by Chef Wan this Ramadan with the nightly Buka Puasa Buffet that features many beloved favourites as well as hard-to-find recipes curated by Chef Wan.
From Rojak Betik Terengganu to Udang Galah Rendang Perak, Laksa Johor to the can’t-miss Rendang Selangor De Wan, De.Wan 1958 has got you and your family, friends and colleagues covered with a sumptuous spread that represents the very best of local cuisine.
Bring your full appetite to enjoy the fun at De.Wan 1958's Kampung Corner, Barbecue Carving Stations, Warung Satay, Warung Ayam Gesek, and various stalls for Aneka Bubur Lambuk, Aneka Gulai Claypot, Aneka Cucur Goreng and much more!
Make your booking at dewan.space and click on the reservation button.
The Ramadan buffet is available at both outlets in The LINC KL (Jalan Tun Razak) and Bangi Resort Hotel (Bangi). For corporate bookings above 30 persons, please call 6017-773-6124
Make this a Ramadan to remember with Cafe Chef Wan's unique semi-buffet that offers a medley of East and West in one mouthwatering meal.
Start with a variety of appetisers and a soup of the day in our all-you-can-eat spread, then choose a cooked-to-order main course - there’s something for everyone, from pasta, pizza, burgers or fish and chips to ayam percik, kerutup lamb shank, Hokkien mee and Nyonya laksa.
With an assortment of desserts and cakes, plus a free flow of hot and cold beverages, you’re guaranteed a hearty feast that’ll tickle your taste buds at Cafe Chef Wan in KL East Mall.
Make your bookings at cafechefwan.my
This post first appeared on eatdrinkkl.com
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