Tuesday, 1 December 2020

Kappo Takebayashi, The Row

Chef Tatsuo Takebayashi has moved his eponymous restaurant from The Ritz-Carlton Residences to The Row, a change of scene less than a kilometre away. It's a cosier, intimate space, a tad more tucked away from the clamour of the city centre.

Takebayashi now opens for lunch and will launch dinner service later in December. The chef puts his own thoughtful touches on sushi platters and chirashi don (RM55 each), enjoyable for fans of luscious slices of seafood, treated with care and respect.


Kappo Takebayashi

52-G, The Row, Jalan Doraisamy, Chow Kit, 50300 Kuala Lumpur. Tel: 03-2602-3723

This post first appeared on eatdrinkkl.com




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