Wenchang chicken, fed on coconut and peanut bran, and Wenquan goose, fattened on bran, rule the roost for poultry pleasure in Hainan, firm and fleshy to the bite, bearing the full-bodied flavour of fowl in each chew.
This post first appeared on eatdrinkkl.com
from Eat Drink KL https://ift.tt/3jKDWqF
via IFTTT
0 comments:
Post a Comment