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Hazukido is a premium bakery that specializes in Japanese croissants, with locations in Taiwan, Hong Kong, Macao, Shanghai, and Malaysia. (and coming soon to Singapore, Australia and Canada). Hazukido is famed for using a unique folding technique to create their signature honeycomb multi-layer croissants.
The heavenly croissants are made with fine European butter, imported Japanese flour and ISO certified quality eggs. Flaky, buttery, and oh-so good! There are over 15 croissant flavours to choose from, with new flavours being introduced every month. We particularly loved the Caramel almond with custard, Almond cream and Sea salt buttery croissant. Prices start from RM5.80 per croissant.
Hazukido croissants are best enjoyed right after purchase (especially those with filling), however they may also be stored in the fridge for up to 3 days and then you can reheat them in the oven before enjoying.
Hazukido Malaysia Menu
Hazukido croissants are available at: Suria KLCC, Mytown Cheras, Sunway Pyramid, SS15, Queensbay Mall Penang, Toppen Johor Bahru.
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