Sunday, 19 January 2020

Sautéed Red Cabbage - Easy


Ever get into a mood for red cabbage?

Me neither.  Usually, anyway.

So I wandered through the produce section of my local Try-n-Save the other day, when I noticed a lovely display of red cabbage.  You know the type of display:  a short pyramid of cabbage heads, just daring me to pull out the bottom one, letting a cascade of cabbage waterfall bouncily onto the floor.
Continue reading >>

from Oh! You Cook! https://ift.tt/30CSgZV
via IFTTT

mohammedalmalah

Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation.

0 comments:

Post a Comment

 

Copyright @ 2013 Ex-Cook.

Designed by Ex-cook