Nestled in a heritage building in the historical heart of Yangon, Sofaer & Co serves up Burmese specialities like pickled tea leaf salads and coconut chicken noodles, complemented by cool cocktails like the Sanchaung Sophie (Monkey 47 gin with hibiscus cordial and pennywort).
from Eat Drink KL https://ift.tt/2Q5GyoH
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