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Celebrate this festive season at The Snug, at Hotel Stripes Kuala Lumpur with traditional Malay cuisine as well as specialties from their neighbourhood friends in the Kamunting neighborhood which dates back over two decades.
The buffet spread at The Snug, priced at RM80 nett per person, will be available during the holy month of Ramadan from 15 May to 14 June 2018.
Some of the neighbourhood specialties include Capitol Cafe's beef rendang, ikan masak asam and rojak mamak, MMZ's sup ekor and sup ayam.
Other Malay dishes you will find on the buffet spread are mee mamak, murtabak ayam, terung sambal berlada, ayam masak merah, udang masak petai, ulam-ulaman, satay, rojak buah, roasted lamb, whole roasted fish, lamb biryani and puyuh goreng (fried quail).
For dessert, the specialty this year is the pisang goreng cheese - we loved it! The batter was lovely and crispy, and the cheese and caramel sauce was a delicious sweet-salty combination. Other desserts include apam balik, waffles, local Malay kuih, ais kacang, ice cream, local fruits and pastries.
Available 7pm to 10pm daily from 15 May to 14 June 2018. For reservations, please call 03-2038 0000 or email HSKLGUESTSERVICES@YTLHOTELS.COM.MY
Location: The Snug, Level 2, Hotel Stripes KL, 25 Jalan Kamunting, 50300 Kuala Lumpur, Malaysia. (Valet parking available for RM20)
Tel: 03-2038 0000
Website: http://www.stripeskl.com/dining.html
GPS Coordinates: 3.157295, 101.700384
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