Monday 7 August 2017

What you can grow in your backyard makes international chefs jealous


When international chefs, such as taste trail blazer Rene Redzepi, learn about Australia’s wealth of bush tucker they go green with envy.

Coming from countries where most of the flavours have been tried and tested for centuries, it’s like having a magic box of new toys to open and explore.

Find out what you can grow and where to get it at eatdrinkandbekerry.net

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