Tuesday, 5 December 2017

Chef Lior Lev Sercarz Says You Should Pair Beer With Your Food

Goose Island, Saveur Supper, La Boite

The spicemaster took over our test kitchen at our latest Saveur Supper to delight our tastebuds with spices inspired by Goose Island beers

La Boite's chef Lior Lev Sercarz filled our plates with dishes like nigella challah and cocoa braised short ribs, each paired with one of Goose Island's specialty…


from SAVEUR http://ift.tt/2zQhdTe
via IFTTT

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